{"version":"1.0","provider_name":"Fran\u00e7ois Doucet Confiseur, established in Provence in 1969","provider_url":"https:\/\/www.francois-doucet-confiseur.com\/en","title":"Tarte Linzer \u00e0 la Myrtille - Fran\u00e7ois Doucet Confiseur - Confiseur en Provence depuis 1969","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"sHvxyJ5og3\"><a href=\"https:\/\/www.francois-doucet-confiseur.com\/en\/recipes\/tarte-linzer-a-la-myrtille\/\">Tarte Linzer \u00e0 la Myrtille<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.francois-doucet-confiseur.com\/en\/recipes\/tarte-linzer-a-la-myrtille\/embed\/#?secret=sHvxyJ5og3\" width=\"600\" height=\"338\" title=\"&#8220;Tarte Linzer \u00e0 la Myrtille&#8221; &#8212; Fran\u00e7ois Doucet Confiseur - Confiseur en Provence depuis 1969\" data-secret=\"sHvxyJ5og3\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>","thumbnail_url":"https:\/\/www.francois-doucet-confiseur.com\/wp-content\/uploads\/2020\/03\/recette_08.jpg","thumbnail_width":600,"thumbnail_height":319,"description":"Parce que les pav\u00e9s de p\u00e2tes de fruits bio de Fran\u00e7ois Doucet Confiseur sont une v\u00e9ritable invitation \u00e0 la gourmandise r\u00e9v\u00e9lant le go\u00fbt puissant et concentr\u00e9 du fruit et une texture fondante d\u2019une rare finesse, voici une recette astucieuse de tarte fa\u00e7on Linzer \u00e0 la myrtille. Laissez-vous tenter par cette cr\u00e9ation authentique au nappage onctueux et savoureux !"}