{"id":3915,"date":"2022-10-11T16:54:13","date_gmt":"2022-10-11T14:54:13","guid":{"rendered":"https:\/\/fdc.korigan-digital.fr\/?page_id=3915"},"modified":"2024-05-24T14:54:07","modified_gmt":"2024-05-24T12:54:07","slug":"labels-recompenses","status":"publish","type":"page","link":"https:\/\/www.francois-doucet-confiseur.com\/en\/certifications-and-accolades\/","title":{"rendered":"Our certifications and accolades"},"content":{"rendered":"
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Our certifications and accolades<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Fran\u00e7ois Doucet Confiseur has won many accolades over the course of its history, including Rubans Bleus (blue ribbons), international awards and quality certifications. These prestigious achievements are a reflection of the quality of our products and ingredients, as well as the care we put into making our delicious chocolates and fruit jellies.<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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OUR QUALITY CERTIFICATIONS<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\"Entreprise<\/figure>

ENTREPRISE DU PATRIMOINE VIVANT<\/i>, A RECOGNITION OF OUTSTANDING TRADITIONAL KNOW-HOW<\/h2>

Since 2017, Fran\u00e7ois Doucet Confiseur has held EPV (Entreprise du Patrimoine Vivant or Living Heritage Company) certification, which recognises French companies with outstanding artisanal or industrial expertise. The family business is seen as a shining example of the region\u2019s economic activity.<\/p><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"Le<\/figure>

MEMBER OF THE COLL\u00c8GE CULINAIRE DE FRANCE<\/i><\/h2>

Created by 15 top French chefs, the Coll\u00e8ge Culinaire de France, works to support artisanship and culinary diversity, to provide an alternative to the standardisation of food.<\/p><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"ISO<\/figure>

ACHIEVEMENT OF ISO 22000 FOR FOOD SAFETY MANAGEMENT<\/h2>

In 2021, Fran\u00e7ois Doucet Confiseur achieved the ISO 22000 standard for its food safety management system. It involves an audit of all our business, document and management processes, in order to ensure food safety and traceability.<\/p><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Our accolades<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\"ISM\"<\/figure>

THIRD PRIZE AT ISM FOR OUR KARA\u2019 FRUIT\u00c9S<\/i><\/h2>

Fran\u00e7ois Doucet Confiseur\u2019s Kara\u2019 Fruit\u00e9s were selected by the jury of ISM, Europe\u2019s largest confectionery fair, for their excellence and innovation. These delicious little balls, with natural passion fruit, lime and raspberry flavours, were a hit thanks to their crisp and crunchy gluten-free cereal centre, covered in melt-in-your-mouth white chocolate and natural fruit powder.<\/p><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"Elysee,<\/figure>

SELECTED FOR THE GRANDE EXPOSITION DU FABRIQU\u00c9 EN FRANCE<\/i><\/h2>

\u201cMaison Fran\u00e7ois Doucet\u201d represented Alpes-de-Haute-Provence at the Grande Exposition du Fabriqu\u00e9 en France (Made in France exhibition) held at the Elys\u00e9e Palace. The aim of this exhibition was to highlight the expertise of regional producers and promote responsible consumption modes (including short supply chains and carbon footprint reduction), while supporting local jobs.<\/p><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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\"Ruban<\/figure>

15 RUBAN BLEU<\/i> FIRST PRIZES AT INTERSUC<\/h2>

Over the course of many years of creativity, the most moving memory for Fran\u00e7ois Doucet was the first Ruban Bleu awarded at the Intersuc trade fair. In total, 15 Ruban Bleu first prizes at the Intersuc competition have been awarded to a wide range of original confectioneries with excellent gustatory qualities.<\/p><\/div><\/div>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Nos labels et r\u00e9compenses Rubans Bleus, prix internationaux, labels de  qualit\u00e9… nombreuses sont les r\u00e9compenses qui jalonnent l’histoire de la confiserie Fran\u00e7ois Doucet. Des reconnaissances prestigieuses qui t\u00e9moignent de la qualit\u00e9 des produits, des mati\u00e8res premi\u00e8res et du soin apport\u00e9 \u00e0 la fabrication de nos d\u00e9licieux chocolats et p\u00e2tes de fruits. Nos labels de qualit\u00e9 […]<\/p>","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"acf":[],"yoast_head":"\nNos labels et r\u00e9compenses - Fran\u00e7ois Doucet Confiseur - Confiseur en Provence depuis 1969<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.francois-doucet-confiseur.com\/en\/certifications-and-accolades\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Nos labels et r\u00e9compenses - Fran\u00e7ois Doucet Confiseur - Confiseur en Provence depuis 1969\" \/>\n<meta property=\"og:description\" content=\"Nos labels et r\u00e9compenses Rubans Bleus, prix internationaux, labels de  qualit\u00e9… nombreuses sont les r\u00e9compenses qui jalonnent l’histoire de la confiserie Fran\u00e7ois Doucet. 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